Session 82 – Product quality and efficiency of small ruminant production systems
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Theater
The performance of cross fostered lambs from birth to weaning on commercial sheep flocks in Ireland
F.P. Campion, J. Molloy and M.G. Diskin
Latent factors analysis of protein profile, composition, and cheese-making traits of goat milk
N. Amalfitano, G. Secchi, M. Pazzola, G.M. Vacca, M.L. Dettori, F. Tagliapietra, S. Schiavon and G. Bittante
Pyrenean wools: how improving the organisation of the upstream and downstream sectors in the massif
C. Viguié, S. Fichot and G. Brunschwig
The Gentile di Puglia merino sheep breeds preliminary wool quality assessment
V. Landi, E. Ciani, G. Molina, R. Topputi, F.M. Sarti, A. D’Onghia, G. Mangini, F. Pilla, S. Grande, A. Maggiolino and P. De Palo
Using indoor and outdoor finishing systems to finish hill lambs to carcass weights between 12-16 kg
M. Dolan, T. Boland, N. Claffey and F. Campion
Influence of climatic disturbances on the lactation curve in dairy goats
A. Harnois Gremmo, N. Gafsi, F. Bidan, O. Martin and L. Puillet
Genetic parameters for fleece uniformity in Alpacas
J.P. Gutiérrez, A. Cruz, R. Morante, A. Burgos, N. Formoso-Rafferty and I. Cervantes
Farmers’ competitions: stimulating new management practices by Peruvian alpaca and llama farmers
E. Quina, T. Felix, M. Aguilar, G. Gutierrez, J. Candio, J. Gamarra, M. Mamani, A. Mejía and M. Wurzinger
YoGArt project: milk quality and oxidative status of ewes fed microalgae blend
A. Mavrommatis, P. Kyriakaki, F. Satolias and E. Tsiplakou
Goat AI programs based on the male effect using less or no hormones progress with suitable results
A. Fatet, L. Johnson, L. Jourdain, F. Bidan and P. Martin
Fiber characteristics of cashmere goat in Mongolia
S.B. Baldan, M.P. Purevdorj, G.M. Mészáros and J.S. Sölkner
Poster
Anco fit improves feed efficiency, milk production and milk solids in lactating ewes
C. Panzuti, R. Breitsma and C. Gerard
No effect of meslin flattening on dairy ewes
B. Fança, A. Hardy, M. Rinn and L. Buisson
Quality of cheeses made from the milk of native breeds of goats
A. Kawęcka, M. Pasternak, J. Sikora and M. Puchała
The impact of live-weight and body condition score on reproductive success in ewes
P. McCarron, N. McHugh, N. Fetherstone, H. Walsh and F.M. McGovern
Genetic parameters of medullation types in alpaca fibre
A. Cruz, Y. Murillo, A. Burgos, A. Yucra, M. Quispe, E. Quispe and J.P. Gutiérrez
Blood and gastrointestinal nematode profile of sheep-fed diets supplemented with fossil shell flour
O.O. Ikusika and C.T. Mpendulo
Synchrotron FTIR microspectroscopy investigation on the sperm cryopreservation of Sanan goat
S. Ponchunchoovong, F. Suwor, K. Tammanu and S. Siriwong
A need for knowledge on the utilisation of forage by goats according to the distribution methods
B. Fança and B. Bluet
Changes in fattening and slaughter traits of old-type Polish merino between 2010 and 2020
M. Puchała, A. Kawęcka, J. Sikora and M. Pasternak
Milk fat nutritional indices – a comparative study between retail goat and cow milk
G. Papatzimos, P. Mitlianga, M.A. Karatzia, Z. Basdagianni and E. Kasapidou
Mountain caprine milk – the higher the better?
M.A. Karatzia, M. Amanatidis, G. Papatzimos, E. Kasapidou, P. Mitliagka and Z. Basdagianni
Results of milk performance of Carpathian goats
J. Sikora, A. Kawęcka, M. Puchała and M. Pasternak
Barley in concentrates for dairy goats – effects of alkaline and mechanical treatments
A. Martinsen, D. Galméus, H. Volden, K. Hove, M. Silberberg and M. Eknæs