Session 02. Livestock emissions and the COP26 targets
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Theatre
Livestock emissions and the COP26 targets: welcome and introduction
O’Maraand M. Lee
IPCC AR6 Working Group III report: overview of agricultural sector GHG emissions
Clark
Technical advisory group on methane emissions from the livestock systems & Working group on metrics
Lynchand C. De Camillis
EU policy tools to decrease emissions from the livestock sector
Forlinand A. Pilzecker
Global research alliance on agricultural green house gases – GRA-GHG
Montgomery
Production profiles and GHG emissions – pilot study on farm practices towards circular bioeconomy
Záhradník,O. Pastierik, J. Huba, D. Peškovičová and I. Pavlík
Territorial-scale trade-offs of livestock performance: cattle diet composition perspective
Wang,F. Accatino, C. Pinsard, L. Puillet and P. Lescoat
State of the art in research and innovation – nutrition and supplements
J.R. Newbold and C.J. Newbold
Research and innovation for climate change mitigation from an animal breeding perspective
González-Recio
State of the art in research and innovation – manure management
Trindadeand D. Fangueiro
Panel discussion (morning session)
A.S. Santos, A. Granados and T. Boland
Poster
Reducing carbon footprint in the Azorean meat industry
A.M. Pereira, J.L. Ramos-Suárez, C. Vouzela, J. Madruga and A.E.S. Borba
Optimising the integration of crop and dairy production systems in the Netherlands
L.M. Alderkamp, A. Van Der Linden, C.E. Van Middelaar, C.W. Klootwijk, A. Poyda and F. Taube
Carbon farming as an element of two meat quality production systems in Poland
Walczak,W. Krawczyk and M. Skowrońska
The use of ammonia mitigation methods in animal production for the official Polish emission inventor
Walczak,W. Krawczyk and M. Skowrońska