Session 24. Interactions between nutrition, genetics and health
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Date: 30 August 2011; 14:00 – 18:00 hours
Chairperson: Van Duinkerken
Theatre Session 24
- The effect of long-term under/over feeding on milk and plasma fatty acids profile and on insulin and leptin concentrations of sheep
Tsiplakou, E., Chadio, S. and Zervas, G. - Association between measurements of assessing selenium status in sheep
Van Ryssen, J.B.J., Coertse, R.J. and Smith, M.F. - Effect of mannan-oligosaccharide supplementation in calf milk replacer on zootechnical and health performances of veal calves
Bertrand, G., Martineau, C., Andrieu, S. and Warren, H. - Effect of dietary threonine on weaned piglets susceptible or not to Escherichia coli K , under E. coli K88 challenge
Trevisi, P., Simongiovanni, A., Casini, L., Mazzoni, M., Messori, S., Priori, D., Corrent, E. and Bosi, P. - Effect of valine on performance of weaning piglets
Dissler, L., Häberli, M., Probst, S. and Spring, P. - Effect of phosphorus level and phytase inclusion on performance, bone mineral concentration and mineral balance in finisher pigs
Varley, P.F., Callan, J.J. and O’doherty, J.V. - Soluble and insoluble fibre from sugar beet pulp enhance intestinal mucosa morphology in young rabbits
El Abed, N., Delgado, R., Abad, R., Romero, C., Villamide, M.J., Menoyo, D., Carabaño, R. and García, J.
Poster Session 24
- Forage quality in ewe diets determines fatty acid profile and lipogenic gene expression in Longisimus dorsi of suckling lambs
Dervishi, E., Joy, M., Alvarez-Rodriguez, J., Serrano, M. and Calvo, J.H. - Effects of mannanoligosaccharide–β glucan or antibiotics on health and performance of dairy calves
Dabiri, N., Nargeskhani, A. and Esmaeilkhaniani, S. - Increasing milk selenium concentration by nutritional manipulation
Yosef, E., Ben-Ghedalia, D., Nikbahat, M. and Miron, J