Session 43. Free communications animal nutrition
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Date: 3rd September 2015; 08:30 – 12:30 hours
Chairperson: G. Van Duinkerken
Theatre Session 43
Modelling phosphorous intake, digestion, retention and excretion in pigs of different genotypes
I. Kyriazakis, V. Symeou and I. Leinonen
Consequences of nutritional strategies on decreasing phosphorous excretion from pig populations
I. Kyriazakis, V. Symeou and I. Leinonen
Using a value based method to determine the optimal dose of phytase for gestating and lactating sows
A.L. Wealleans and L.P. Barnard
Effect of forage particle size on phosphorus retention and levels in plasma and saliva in maintenance
A. Garcia-Robledo, A.H. Ramirez-Perez and S.E. Buntinx
Effects of structural and chemical changes of soy proteins during thermal processing on proteolysis
S. Salazar-Villanea, E.M.A.M. Bruininx and A.F.B. Van Der Poel
Starch degradability and energetic value of maize silage
J. Peyrat, E. Meslier, A. Le Morvan, A. Ferard, P.V. Protin, P. Noziere and R. Baumont
LCIA results of feedstuffs for French livestock
A. Wilfart, S. Dauguet, A. Tailleur, S. Willmann, M. Laustriat, M. Magnin and S. Espagnol
Comparison of urea and slow release urea, supplied in 4 portions a day, in dairy cattle
L. Vandaele, K. Goossens, J. De Boever and S. De Campeneere
Reconsidering acquisition and allocation in animal nutrition models to better understand efficiency
L. Puillet, D. Reale and N.C. Friggens
Data mining of in vitro and in vivo dietary intervention datasets
D. Schokker, I. Wijers and M.M. Hulst
Poster Session 43
Effect species on the chemical composition and nutritive value of oak tree Leaves
A.I. Atalay, M. Sahin, O. Kurt and E. Kaya
Effect of high N efficiency rations on N excretion in heavy pigs
D. Biagini and C. Lazzaroni
Effect of dietary crude protein on water intake and manure production by pigs
A.N.T.R. Monteiro, J.-Y. Dourmad, P.A.V. De Oliveira and T.M. Bertol
Synchronous least-cost ration formulation using nonlinear programming
A.A. Aboamer, S.A.H. Abo El-Nor, A.M. Kholif, H.M. Saleh, I.M. Khattab, M.M. Khorshed, M.S. Khattab and H.M. El-Sayed
Phosphorous sources for ruminants
K.L.A. Yokobatake, M.A. Zanetti, J.A. Cunha, R.S.S. Santana and W.L. Souza
In situ rumen degradation kinetics of four sorghum varieties in Nili Ravi buffalo bulls
M. Ali, H. Nawaz and U. Ashfaq
The energy (oil) sparing effect of LYSOFORTER on the performance of growing-finishing pigs
Y.J. Ji, C.H. Lee, J.S. Hong, H.B. Yoo, S.O. Nam and Y.Y. Kim
Biohydrogenation of linoleic acid by the rumen bacterium Butyrivibrio fibrisolvens as affected by pH
M.R.G. Maia, R.J.B. Bessa, A.R.J. Cabrita, A.J.M. Fonseca and R.J. Wallace
Tracing the potential of Portuguese seaweeds as ruminant feed
A.R.J. Cabrita, M.R.G. Maia, I. Sousa-Pinto, A.A. Almeida and A.J.M. Fonseca
Impact of a new bacterial phytase on protein, energy and mineral utilization in broilers and piglets
A. Cerisuelo, M. Cambra-Lopez, E.A. Gomez, L. Rodenas, P. Ferrer, B. Farinos, P. Ano, R. Marques, I. Salaet, R. Aligue and J.J. Pascual
Effects of forage type and protein supplementation on chewing and faecal particle size in sheep
P. Norgaard, S. Hedlund, S. Muche, A. Arnesson and E. Nadeau
Different sources of glycerol on fermentation parameters and in vitro digestibility of corn silage
J.M.B. Ezequiel, E.S. Castro Filho, M.T.C. Almeida, J.R. Paschoaloto, I. Monsignati and E.H.C.B. Van Cleef
Effect of diets containing blue lupin seeds on rabbit doe milk yield and the growth of their litters
L. Uhliřova, Z. Volek, M. Marounek, E. Tůmova and V. Skřivanova
Effect of lipids source and supplementation frequency on intake of grazing heifers
M.C.A. Santana, V.C. Modesto, R.A. Reis, G. Fiorentine, J.F.H. Rodrigues, J. Cavali and T.T. Berchielli
Effect of dietary energy level on the zootechnicals performances of rabbits bred in hot climate
Y. Dahmani, H. Ainbaziz, N. Benali, D. Saidj, M. Chirane, G. Ahmil, N. Tazkrit and S. Temim
Evaluation of reduced nutrient levels in growing-finishing pig diets
A.N.T.R. Monteiro, J.-Y. Dourmad, T.M. Bertol, P.A.V. De Oliveira and A.M. Kessler
In vitro methanogenic potential of three cultivars of Trifolium pratense
M.D.E.J. Marichal, L. Piaggio, R. Crespi, G. Arias, S. Furtado, M.J. Cuitino and M. Rebuffo
Influence of diet type and dietary magnesium on mineral status in lactating dairy cows
P. Schlegel, M. Rerat, M. Girard and A. Gutzwiller
Valine deficiency in piglet diets can be partly compensated by β-alanine
A. Cools, C. De Moor, A. Lauwaerts, W. Merckx and G.P.J. Janssens
Production and caecal microbial counts of broilers fed with wheat-barley based diets and dry whey
C. Pineda-Quiroga, R. Atxaerandio, A. Hurtado, R. Ruiz and A. Garcia-Rodriguez
Production, duodenal histomorphometry and caecal microbial counts of broilers fed with dry whey
C. Pineda-Quiroga, R. Atxaerandio, A. Hurtado, R. Ruiz and A. Garcia-Rodriguez
Biofortificated milk: selenium and vitamin E in cow’s diet to improve nutritional components in milk
M.S.V. Salles, A. Saran Netto, L.C. Roma Junior, M.A. Zanetti, F.A. Salles and K. Pfrimer
Effects of dietary crude protein and energy levels on carcass trait and blood composition on rabbit
N. Benali, H. Ainbaziz, Y. Dahmani, D. Saidj, S. Bouzidi, N. Kedachi, R. Bellabes, M. Cherrane and S. Temim
Feed conversion and meat quality: bulls or steers?
A. Simeone, V. Beretta, C.J. Caorsi and J. Franco
Prediction of fatty acid profile on the basis of their content in the feed or blood plasma
A.M. Brzozowska, M. Lukaszewicz, P. Micek and J.M. Oprzadek
Response of early-weaned beef calves to graded levels of sorghum wet distiller grains in the diet
A. Simeone, V. Beretta, M. Acuna, M. Loustau and A. Suarez
Substitution effect of corn by barley on growth performance and digestive tract of broilers
H. Belabbas, N. Adili and A. Benkhaled
Effect of rats dietary supplementation on ALA, EPA and DHA content in muscles and intramuscular fat
T. Wysoczanski, E. Sokola-Wysoczanska, A. Prescha, R. Bodkowski, B. Patkowska-Sokola and K. Czyz
Effect of a complex-enzyme incorporated in the diet on zootechnical performances of broilers
W. Doumandji, H. Ainbaziz, L. Sahraoui, H. Boudina, R. Kaddour and S. Temim
Nutritive value and protein molecular structure of yellow and black canola seed
K. Theodoridou and P. Yu
Determination of AMEn of different oil and powder fat sources for broilers in starter period
F. Sadi and H. Moravej
In vitro rumen fermentation of three varieties of sorghum grain, with or without polyethylene glycol
Z. Amanzougarene, A. Gimeno and M. Fondevila
Growth performance of growing osimi lambs fed diets containing different levels of carob pulp
S. Abdel-Magid, I. Awadalla and M. Mohamed
Growth performance of rahmani lambs fed complete feed mixture containing new source of roughage
S. Abdel-Magid, I. Awadalla and M. Mohamed
Effects of different levels of patulin on in vitro ruminal microbial fermentation
M. Mojtahedi
Dried black soldier fly larvae Hermetia illucens in diets to growing pigs
R.V. Nekrasov, M.G. Chabaev, L.A. Pashkova, N.V. Bogolubova, N.A. Ushakova, L.Z. Kravtsova, I.V. Pravdin