Session 53. Good health of pigs and poultry: increasing robustness through feeding and management – part 2
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Theatre Session
Nematode infections in chickens: impact and challenges
G. Das
In vitro evaluation of the anthelmintic potential of plant extracts against Ascaridia galli
I. Poulopoulou, L. Palmieri, E. Martinidou, S. Martens, P. Fusani, B. Siewert, V. Temml, M.J. Horgan, H. Stuppner and M. Gauly
Immunomodulatory and performance-enhancing effects of dietary resin acids in broiler chickens
H. Kettunen, S. Vartiainen, K. Vienola, J. Apajalahti and J. Vuorenmaa
Assessment of the capacity of sepiolitic clay (E 563) to adsorb aflatoxin B1 in poultry diets
Z. Amanzougarene and J.I. Tolosa
Impact of black soldier fly larvae oil in slow growth broiler diet on breeding and meat parameters
M. Bézagu, C. Phan Van Phi, C. Crepelle, M. Bournaison, L. Warin, E. Pampouille, M. Walraven and M. Lefranc
In ovo modulation of ‘muscle health’ with synbiotics – effect on vascularization and myopathies
J. Bogucka, M. Stanek and K. Stadnicka
Panel discussion
P. Trevisi
Poster Session
Impact of feeding oregano, sage and lavender essential oils on broiler gut microbiota community
I. Skoufos, E. Bonos, I. Giannenas, K. Fotou, A. Tsinas, A. Nelli, A. Katrachouras, E. Sidiropoulou, L. Chatzizisis and A. Tzora
Probiotics potential and microencapsulation of lactic acid bacteria as potential source for poultry
M. Dumitru, I. Sorescu, D. Vodnar, S. Elemer, G. Ciurescu and M. Habeanu
The impact of tributyrin and essential oils on broiler chicken cecum microbiota populations
E. Bonos, I. Skoufos, K. Fotou, S. Skoufos, A. Karamoutsios, A. Nelli, A. Mpakolas, A. Tsinas, I. Giannenas and A. Tzora
The effect of hatching system on serum diamine oxidase levels in chicks
I. Dieryck, J. De Backere and J. Paeshuyse
Evaluation of the current model for environmental risk assessment of antibiotics in the EU
R. Haupt, C. Heinemann, M. Guse and J. Steinhoff-Wagner
Standardized natural essential oils prove their repellent effect on chewing lice
H. Bui, C. Vandenbossche, I. Chiu, M.A. Benarbia and P. Chicoteau
Saponins and citroflavonoids reduced growth of Histomonas meleagridis in vitro
M.E.A. Benarbia, P. Engler and P. Chicoteau