Lyon 2023

Book of Abstract: Book of Abstract Lyon 2023

Sessions

• Session 1 – WAAP Plenary Sessions
• Session 10 – Impact of epigenetics and genetics in determining animal physiology
• Session 11 – Improving pig welfare in conventional production systems
• Session 12 – Technologies for outdoor systems: which application and opportunities?
• Session 13 – Innovations and technological advancements in small ruminant production with particular emphasis in Mediterranean semi-extensive or extensive systems
• Session 14 – Sustainable livestock farming – defining metrics and rationalising trade-offs? – Part 2
• Session 15 – Breeding for climate change – mitigation
• Session 16 – Alternative and new feed resources to reduce feed/food competition and enhance circularity of livestock production
• Session 17 – Climate care dairy farming: follow up – Part 2
• Session 18 – Carcase grading for quality and efficiency – underpinning future sustainability of beef and lamb
• Session 19 – Advances in nutritional modelling and feeding systems (in memory of Daniel Sauvant)
• Session 2 – Sustainable livestock farming – defining metrics and rationalising trade-offs? – Part 1
• Session 20 – Early career competition ‘Innovative approaches to pig and poultry production’, supported by Wageningen Academic Publishers
• Session 21 – Insects as feed: sustainability, legislation and safety
• Session 22 – Environmental stress: mitigating the adverse effects on animal physiology
• Session 23 – Improving animal welfare in conventional production systems
• Session 24 – New traits and proxies from sensor technologies for breeding purposes
• Session 25 – Molecular measures of diversity and their role in monitoring and management of breeds
• Session 26 – EAAP Plenary Session
• Session 27 – Breeding programs & strategies
• Session 28 – Breeding for improved animal health and welfare
• Session 29 – Innovative animal products and farming systems oriented to new consumer demand and trend
• Session 3 – Up side and down side of “genomic selection”
• Session 30 – Looking back, looking forward – Research on Beef production and quality in China and France (CSBF) and between Australia-France-China (The Triangle Project)
• Session 31 – Pasture based solutions to realise a role for ruminants in a sustainable food system
• Session 32 – Beyond rumen: role of nutrtion in cattle’s intestinal health
• Session 33 – Horses in farms and territories: challenges and new solutions
• Session 34 – Sustainable pig and poultry production, including the use of water
• Session 35 – Is there a future for experimental animal research in Europe and, if so, what is it?
• Session 36 – Technologies in insect production + controlling quality
• Session 37 – Omics and integrative analyses towards understanding inter-organ cross-talk and whole body physiology of livestock
• Session 38 – Equal opportunities and open communication for early career scientists
• Session 39 – TechCare and ClearFarm: pilots on PLF tools for monitoring animal welfare
• Session 4 – Adaptation of breeding strategies and genetics to climate change, right animal for right environment
• Session 40 – The transition from pregnancy to lactation in dairy goats and sheep
• Session 41 – Open the black box: using omics to better understand biological interpretation of complex traits
• Session 42 – Animal genetics to address food security and sustainability
• Session 43 – Better calves for better farms: how the young stock can be the key to success
• Session 44 – Building on a resilient dairy sector – from animal, farm and regional perspective – Part 1
• Session 45 – Transformation of livestock practices in response to society’s expectations on animal welfare, market demand for animal products and environmental issues
• Session 46 – Innovation in ruminant nutrition and feeding
• Session 47 – One-health, one nutrion, one Earth: role of nutrtion in livestock production
• Session 48 – How can poultry farming systems evolve to meet the major societal and environmental challenges?
• Session 49 – Monoguthealth – Part 1
• Session 5 – Climate care dairy farming: follow up – Part 1
• Session 50 – Insect genetics and reproduction
• Session 51 – Leveraging the microbiome for resilience and sustainability in ruminant production – insights from H2020 HoloRuminant
• Session 52 – Nitrogen management in the dairy supply chain and other tools to improve the efficiency and sustainability of cattle farming
• Session 53 – PLF for health and welfare – Part 1
• Session 54 – Life Green Sheep and Farm management to adapt goat and sheep farming to climate change: solutions and experiments
• Session 55 – Breeding for climate change – adaptation
• Session 56 – Establishing breeding programs in extensive systems (including developing regions) with climate change in mind
• Session 57 – Grassland management and grassland-based feeding systems for efficient and sustainable milk and meat production
• Session 58 – The future of animal products: improved quality management, more alternatives or cell-based products?
• Session 59 – Environmental challenges of cattle tropical grazing systems
• Session 6 – Production of high quality animal products and implementation of new technologies in animal husbandry
• Session 60 – Minerals in animal nutrition: supplementation – Part 1
• Session 61 – Resilient livestock farming systems in the face of climate and other global challenges – adaptation and mitigation
• Session 62 – Poultry and Pig Low-input and Organic production systems’ Welfare
• Session 63 – Monoguthealth – Part 2
• Session 64 – Project session: Farmyng
• Session 65 – Remote sensing applied to livestock farming: discovering physiological and ethological clues to optimize productive performance and animal welfare
• Session 66 – Innovation in non-ruminant nutrition and feeding
• Session 67 – PLF for health and welfare – Part 2
• Session 68 – Small Ruminant Technologies (Sm@RT) and Thematic network EuroSheep
• Session 69 – Methods & genomic prediction
• Session 7 – Challenges of fish nutrition for sustainable aquaculture
• Session 70 – Genetic parameters & GWAS
• Session 71 – Building on a resilient dairy sector – from animal, farm and regional perspective – Part 2
• Session 72 – What are the stakeholder and societal expectations of intrinsic and extrinsic quality of animal products?
• Session 73 – Molecules in animal nutrition: over and above building blocks
• Session 74 – Balancing the feed for the economy, the environment, and society
• Session 75 – Livestock based circularity for health and sustainable land use
• Session 76 – Humans and horses: from One Health to One Life perspectives
• Session 77 – Trade-offs between health, production and welfare in pigs and poultry: which tools do we have and which research is needed?
• Session 78 – Insect nutrition (substrates) & insect health
• Session 79 – Improved insight into the reproductive physiology of livestock
• Session 8 – Various topics in pig production
• Session 80 – Animal behaviour
• Session 81 – Precision feeding
• Session 82 – Product quality and efficiency of small ruminant production systems
• Session 83 – Genetic diversity
• Session 84 – EuroFAANG: genotype-to-phenotype research across Europe and beyond
• Session 85 – Climate care dairy farming: herd management – Part 3
• Session 86 – How to address stakeholder and societal expectations of intrinsic and extrinsic quality of animal products?
• Session 87 – Carbon sources and sinks within global livestock systems
• Session 88 – Minerals in animal nutrition: basal diet – Part 2
• Session 89 – Explainable models and artificial intelligence supporting farming decisions
• Session 9 – Insect applications
• Session 90 – Genetics in horses
• Session 91 – Nitrogen excretion and ammonia emission in pig and poultry production
• Session 92 – Inflammation and energy metabolism in young and adult livestock
• Session 93 – Recent advances on in vitro systems (from cell culture to in vitro digestion methods): relevance as alternatives to animal experimentation for livestock research
• Session 94 – Free communications in animal health and welfare
• Session 95 – Happy Delivering innovative and holistic milk based monitoring and decision-making PLF tools – collaboration with HappyMoo
• Session 96 – ERANET-funded “Grass To Gas” and EU-funded “SMARTER” projects